التطور الصناعي ودوره في تلوث التربة وعلاقته بصحة الإنسان في کلا من مصر و الصين

Volume 46, Issue 4, July 2019, Pages 1067-1078

أحمد فاروق عبد الحمید أحمد عتمان; رفعت شریف مصطفى; أيمن محمود حلمى


EFFECT OF DIETARY BILE SALTS ADDITION ON SOME BLOOD HEMATOLOGY AND INTESTINAL HISTOLOGY OF BROILER CHICKS

Volume 47, Issue 5, September and October 2020, Pages 1221-1228

Salah H.E. Mohamed; A.I. Attia; I.E. Ismail; F.M. Reda


DRYING AND STERILIZATION OF TOMATO SLICES USING INFRARED RADIATION

Volume 48, Issue 5, September and October 2021, Pages 1267-1277

Hend Ibrahim; M. M. Morad; M. M. Ali; M. M. El-Khouly


PROBIOTIC PROPERTIES OF LACTIC ACID BACTERIA ISOLATED FROM EGYPTIAN SALTED FOOD

Volume 44, Issue 4, July 2017, Pages 1289-1302

Abdel-Raouf B. Abdel-Raouf; Howiada M. Abd El-Basit; M. I. Hegazy; S. A. Mahgoub


STUDIES ON FUNGI ASSOCIATED WITH PEA SEEDS AND THEIR EFFECT ON GERMINATION AND SOME SEED CHARACTERS

Volume 45, Issue 4, July 2018, Pages 1291-1308

Mahmoud A.A. Youssef; A. Z. Aly; M. R.A. Tohamy; M. I. Ghonim


EFFECT OF SOME ORGANIC MATERIALS ON PRODUCTION OF WHEAT AND FABA BEAN PLANTS GROWN ON TWO DIFFERENT SOILS

Volume 46, Issue 5, September 2019, Pages 1453-1465

Eslam E.I.M. El-Gabrey; I. R. Mohamed; A. M. Helmy; S. M. Shaddad


CHEMICAL AND TECHNOLOGICAL STUDIES ON KHALAS DATE SEEDS POWDER

Volume 47, Issue 6, November and December 2020, Pages 1479-148888

Asma A.E. Elgindy


IN VITRO PROPAGATION OF Paulownia hybrid (P. elongata x P. fortunei) TREE

Volume 45, Issue 5, September 2018, Pages 1633-1643

Asmaa A. Fahmy; A. S.H. Gendy


IDENTIFICATION OF QUALITY AND MOLECULAR ASPECTS OF FIVE NEW PROMISING DROUGHT TOLERANT VARIETIES OF RICE

Volume 44, Issue 5, September 2017, Pages 1667-1681

Eman A. Abd Al-Raziq; S. S. Soliman; E. M. Mahgoub; M. A. Youssef


RESPONSE OF SOME TOMATO HYBRIDS TO DIFFERENT FERTILIZATION SOURCES UNDER HIGH TEMPERATURE CONDITIONS

Volume 46, Issue 6, November 2019, Pages 1847-1861

Ahmed A. Moustafa; M. H. El-Sawah; M. H. Arisha


EVALUATION OF CULTIVARS AND FUNGICIDES ROLE IN CONTROLLING MANGO POWDERY MILDEW

Volume 47, Issue 1, January 2020, Pages 87-100

Rabab A. El-Meslamany; M. M. Atia; Dawlat A. Abd-Elkader


STUDIES ON UTILIZATION OF SECOND GRADE BISCUITS (SGB) AS ADDITIVE TO DOUGH IN MANUFACTURING OF BISCUITS

Volume 46, Issue 1, January and February 2019, Pages 91-98

Mahmoud M.E. Bendary; F. R. Hassanien; K. M. El-Sahy; A. A. Salama; A. M. Soliman


مستوى معارف الزراع لمهارات الإدارة المزرعية لمحصول الطماطم في محافظة قنا

Volume 49, Issue 1, January and February 2022, Pages 101-115

هيثم عبدالحميد ابراهيم جعيدى; حسنة محمد ابراهيم فودة; احمد عبدالعزيز السيد


INHERITANCE OF ADULT PLANT RESISTANCE TO POWDERY MILDEWIN SOME CROSSES OF BREAD WHEAT

Volume 48, Issue 1, January and February 2021, Pages 102-110

Moustafa M. El-Shamy; Mona E. Mohamed; E. L. Elmassry


INDUCTION OF SYSTEMIC RESISTANCE IN CUCUMBER PLANTS AGAINST POWDERY MILDEW UNDER FIELD CONDITIONS

Volume 43, Issue 1, January 2016, Pages 127-139

Gehad M.M. Abd El-Wahab; Marawa M. Ismail


تأثير الرش بمستخلص الثوم وعرق السوس على النمو الخضري لشتلات الکمثرى

Volume 44, Issue 1, January 2017, Pages 137-144

محمد عبد الحمید شاکر; وليد عبد الغنی احمد الراوي


التنبــؤ بتجــارة مصــــر الـــزراعيـــة مــــع دول الکـــوميســــــــــا

Volume 49, Issue 2, March and April 2022, Pages 279-294

فاطمة جمال عبدالسلام; طاهر محمد حسانين; عبدالحکيم محمد إسماعيل; هالة السيد محمد بسيونى