Keywords = Antibacterial
CHEMICAL COMPOSITION AND ANTIBACTERIAL ACTIVITY OF Codiaeum variegatum LEAVES

Volume 46, Issue 4, July 2019, Pages 1133-1140

Noha E.S. Mohamed; R. A. El-Masry; A. E. Awad; H. A. Badr


ANTIBACTERIAL ACTIVITY OF WATER AND ETHANOLIC EXTRACTS OF Bauhinia variegata LEAVES

Volume 46, Issue 4, July 2019, Pages 1141-1148

Aya K.F.Gad El-Moula; A. E. Awad; A. I. El-Sayed; S. S. El-Saadany


PHYSICOCHEMICAL PROPERTIES AND ANTIMICROBIAL EFFECTS OF ROSELLE COROLLA, ONION PEELS AND PEANUT SKINS ANTHOCYANINS

Volume 46, Issue 3, May and June 2019, Pages 769-781

Rania M. Samir; A. Osman; A. I. El-Sayed; A. M. Algaby


ANTIMICROBIAL ACTIVITY OF LECTIN ISOLATED FROM EGYPTIAN WHEAT CULTIVAR GIZA 171

Volume 46, Issue 3, May and June 2019, Pages 783-792

Safa A. Mostafa; H. A. Badr; A. Osman; K. M. Wahdan


ESTIMATION OF ANTIBACTERIAL AND ANTIOXIDANT ACTIVITIES OF PHYCOCYANIN ISOLATED FROM Spirulina

Volume 45, Issue 2, March 2018, Pages 657-666

Shahenda A. Mohamed; A. Osman; A. Abo Eita; M. Z. Sitohy


CYTOTOXIC EFFECT OF Melia azedarch and Moringa 0leifera ON LIVER AND BREAST CANCER

Volume 44, Issue 4, July 2017, Pages 1417-1420

Ahmed M.M. Helal; S. S. Elsaadany; R. A. Elmassry; H. T. Mansour