Keywords = vegetable salad
Number of Articles: 2
MICROBIOLOGICAL EVALUATION OF READY-TO-EAT SALADS FROM RESTAURANTS IN ZAGAZIG CITY

Volume 43, Issue 6, November and December 2016, Pages 2473-2485

Alshimaa H. Orabi; M. Ragab; Somaya M. Abd Elmenem; Gehan A. El-Shourbagy

MIROBIAL PROFILE OF SOME EGYPTIAN TRADITIONAL FOODS AS AFFECTED BY STORAGE

Volume 43, Issue 1, January 2016, Pages 165-176

Aya M.I. Farrag; Nahed A. El-Wafai; Howaida M. Abdel-Basit; M. I. Hegazy

Zagazig Journal of Agricultural Research

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