Keywords = amino acids
THE EFFECT OF USING PUMPKIN SEED MILK AS A SUBSTITUTE FOR BUFFALO MILK ON THE PROPERTIES OF LABNEH

Volume 52, Issue 4, July and August 2025, Pages 835-847

Shaimaa A. M. El-Kafrawy; Howayda AbdelRazek; Mervat M. E. Ibrahim; El-Sayed H. Atwaa


EFFECT OF SOME FOLIAR BIOFERTILIZERS ON SOME BIOCHEMICAL CONSTITUENTS OF SOYBEAN SEEDS

Volume 47, Issue 3, May 2020, Pages 751-761

Ata E. Awad; R. Saber; A. A. Abdel Ghany; A. Shraf


COMPARATIVE STUDIES OF EGG ALBUMIN FROM DIFFERENT SOURCES

Volume 45, Issue 3, May 2018, Pages 1003-1010

Mohamed A. Abd-Elaziz; A. O. Osman; W. M. Ibraheim; M. A. Doheim