Keywords = antibacterial activity
MICROBIOLOGICAL QUALITY OFFRIED CHICKEN BREAST STRIPS MANUFACTURED WITH MONOSODIUM GLUTAMATE SUBSTITUTES

Volume 49, Issue 3, May and June 2022, Pages 351-360

Islam M Diaaeldin; Gehan A. El-Shourbagy; H. M. Hassan; Eman T. Abou Sayed-Ahmed


ISOLATION AND IDENTIFICATION OF EGYPTIAN STRAINS OF Serratia marcescens PRODUCING ANTIBACTERIAL AND ANTIOXIDANT PRODIGIOSIN PIGMENT

Volume 46, Issue 5, September 2019, Pages 1573-1582

Mohamed A. Othman; Fatma I. El-Zamik; M. I. Hegazy; A. S.A. Salama


ANTIOXIDANT, ANTIBACTERIAL AND ANTITUMOR PROPERTIES OF DIFFERENT EXTRACTS OF MELISSA LEAVES AND BARBERRY ROOTS

Volume 46, Issue 4, July 2019, Pages 1149-1165

Aya B. Abo Hamed; S. S. El-Sadaany; S. M. Labib; K. M. Wahdan


ISOLATION AND CHARACTERIZATION OF DUCK EGG WHITE OVOMUCIN

Volume 45, Issue 5, September 2018, Pages 1721-1728

Hala H. Abd Elgalil; A. O.M. Osman; A. M. Abo Eita; S. S. El Saadany


CHEMICAL CHARACTERIZATION, ANTIBACTERIAL AND ANTIOXIDANT ACTIVITY OF 7S AND 11S GLOBULINS ISOLATED FROM PEA (Pisum sativum)

Volume 44, Issue 6, November 2017, Pages 2221-2230

Ahmed M. Saad; R. A. Elmassry; K. M. Wahdan; A. O. Osman


ANTIOXIDANT AND ANTIBACTERIAL PROPERTIES OF DIFFERENT EXTRACTS OF GARDEN CRESS (Lepidium sativum L.)

Volume 43, Issue 5, September 2016, Pages 1685-1697

Mohamed F. Abo El-Maati; Salah M. Labib; Ali M. A. Al-Gaby; Mohamed F. Ramadan